ABOUT US

QUALITY GOES BEYOND OUR INGREDIENTS

Shallots Bistro is a full service restaurant featuring elaborate lunch, dinner, and drink menus. Ranging from sushi and sandwiches to gourmet steaks, Shallots takes pride in being 100% Kosher and under the supervision of the Chicago Rabbinical Council (cRc).

OUR VENUE

Shallot’s offers 2 private party rooms seating up to 70 people each and a VIP room seating up to 8 guests. Our Main dining room seats up to 220 guests making it a perfect venue for any occasion.

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OUR CHEFS

OUR STAFF

OUR PASSION

OUR STORY

Shallots Bistro’s succulent steaks are a prime example of timeless Bistro fare. Ranging from the classical, served with pommes frites and a red wine reduction, to the modern blackened and Patron marinated. Making sure every dining experience ends on a warm note, we bake our signature ‘Black Hat’ molten chocolate cake just for you. With an expansive dining room and private dining areas, Shallots Bistro can accommodate nearly any size party. We offer various Pre Fixed Menus for Sheva Brachos, Birthdays, Corporate gatherings and pharmaceutical parties. Additionally, we offer off-site catering options that can be customized to your exact needs, whenever and wherever you’d like.

With an expansive dining room and private dining areas, Shallots Bistro can accommodate nearly any size party. For the ultimate in-house dining experience, ask about our private Chef’s Table, an intimate experience featuring cuisine that is up to you entirely. Additionally, we offer off-site catering options that can be customized to your exact needs, whenever and wherever you’d like. The restaurant is yours to explore and indulge in, the chefs are there to quench your personalized cravings, and the staff is there to make your meal an experience to remember.

"TOP KOSHER RESTAURANTS IN THE US"

THE DAILY MEAL - 2020

"BEST KOSHER FOOD IN CHICAGO"

CBS CHICAGO - 2010

4.1/5

4.1 - Facebook

4.7/5

4.7 - GOOGLE

RC L
RC L
Charlestown, MA
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This restaurant surpassed my expectations - the best Poke bowl I have ever had! Absolutely delicious, fresh, flavors were bright and distinctive. I had never eaten at a kosher restaurant before - and if this is indicative of kosher quality it will be my new standard. Yum!
Mindy V.
Mindy V.
Chicago, IL
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Amazing Kosher menu choices. Like being in France. Lovely experience! The steak was perfect. And the dessert menu is worth the trip alone!! Highly recommend this dining experience.
Michael D
Michael D
Highland Park, IL
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When it comes to upscale Kosher in Chicago, there aren't many choices. Luckily, Shallots does a very good job of filling this need. I've dined at many different Kosher restaurants across the country, ranging from smaller delis to high-end steakhouses.
Markthecaterer
Markthecaterer
New York, NY
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A treat for your taste buds, from the moment you enter this establishment you are in for a treat. The ambiance is that of a world class restaurant. The staff attentive, well-mannered and friendly, the menu so many choices were too were to start. The food -first presentation beautiful like a gorgeous rose. Second – portion size fit for a King. And third Taste – a real treat for the discerning palette – a circus for the taste buds. Although not cheap Shallots is First class Dinning all the way, and worth the trip from anywhere. My hat is off to them, I rate them on a scale of 1-10 a resounding 12.
chicagoandrew2017
chicagoandrew2017
Chicago, IL
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Aabsolutely delicious. The steaks that are offered like the Delmonaco isn't offered anywhere else. The sushi is better than any sushi restaurant downtown. Great decor and professional staff. Highly recommend.
Pete Human
Pete Human
Chicago, IL
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Everything is so tasty and good here. One of the best steaks I’ve ever eaten. It’s a very upscale and fancy designed restaurant with a wide range of wine selection. Feels cozy and romantic. Good for business meetings as well. All the dishes we tried were perfectly cooked and delicious. The service is top notch, the waiters pay attention to all the details. Clean and neat. I’d recommend this place.
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RESERVATIONS

Come join us for dinner or lunch!

PRVIATE DINING

Let us host your next meeting!

CATERING

Perfect for any event!

Looking for that perfect gift?

GET THEM A SHALLOTS GIFT CARD

OUR TEAM

Beatrice Terekhov
Director of Operations

Bea comes from a background of hospitality and finance and joined Shallots in 2019. She oversees our fine dining, catering, delivery and warehouse operations. Please contact Bea at [email protected]

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Chef Christian jurado
Executive Chef

A Native Ecuadorian, Chef was inspired to become a chef at the age of 16 by childhood friend & mentor. Trained at Johnson & Wales University specializing in fusion international cuisine as well as new world cuisine. Chef enjoys utilizing local & seasonal ingredients to enhance their flavors, provide texture & color to his dishes. Chef Jurado has over 15 years of combined experience in Kosher & non Kosher cuisine with extensive catering experience.

Rovin Jeflea
GENERAL MANAGER

Rovin has been with Shallots since 2009. He had started as a server at Shallots and worked his way to management. He has extensive knowledge of Shallot’s operations and cuisine. Please contact Rovin at [email protected]

shallots bistro

Shallots Bistro’s succulent steaks are a prime example of timeless Bistro fare. Ranging from the classical, served with pommes frites and a red wine reduction, to the modern blackened and Patron marinated. Making sure every dining experience ends on a warm note, we bake our signature ‘Black Hat’ molten chocolate cake just for you. With an expansive dining room and private dining areas, Shallots Bistro can accommodate nearly any size party.

Hours

Contact Information

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Shallots is under CRC supervision