Shallots Express Menu

Pickup available between 10am-12pm Friday

READ HERE BEFORE CLICKING.
In order to make your Shallots Express order you must:

  • Click the button which will direct you to our ordering system
  • Select "Order for Later", then "Friday", choose any time (all deliveries are made 9am-2pm and pickups 10am-12am) and then click "Confirm"
  • Choose Delivery/Pickup and press "Confirm"
  • You will be brought to the Shallots Express Menu options
    • Dips and Dressings

      Dips 8oz Dressings 24oz

    • House Made Hummus

      5
    • Spicy Mayo

      5
    • Garlic Hummus

      6
    • Caesar Dressing

      15
    • House Made Jalapeno Dip

      5
    • Tomato Dip

      5
    • Olive Dip

      6
    • Balsamic Vinaigrette

      15
    • Salads

      Serves 4-6, 24 oz

    • Israeli Salad

      10
    • Potato Salad

      10
    • Tangy Quinoa Salad

      14
    • Coleslaw

      10
    • Beet, Asparagus, Pistachio

      14
    • Pearl Couscous, Argula & Cherry

      14
    • Appetizers

    • Sweetbreads

      36

      serves 4-6

    • Hush-Puppies

      18

      6 pieces

    • Moroccan Beef Cigars

      15

      6 pieces

    • Duck Spring Rolls

      18

      6 pieces

    • Puff Pastry Deli Rolls

      30

      6 pieces

    • Sweet & Sour Meatballs

      24

      serves 6-8

    • Potato Borekas

      15

      6 pieces

    • Chicken Tenders

      18

      per dozen
      Available in Classic / Coconut / Pretzel / Falafel / Cornflake
      Choice of dipping sauces: Sweet and Sour / BBQ / Buffalo / Honey Dijon / Chipotle

    • Avocado Egg Rolls

      15

      6 pieces

    • Gnochetti

      32

      serves 6-8

    • Sautéed Liver, Caramelized Onions

      18
    • Pigs in a Blanket

      15

      9 pieces

    • Grilled Chicken Skewers

      12

      6 pieces
      Choice of dipping sauces: Smoky / Harissa / Ranch / Mango

    • Steak Stewers

      18

      6 pieces
      Choice of dipping sauces: Ponzu/ Horseradish / BBQ / Asian

    • Stuffed Mushroom Caps

      9

      6 pieces

    • Fish

      6 oz pieces

    • Homemade Gefilte Quenelle

      24

      6 pieces

    • Horseradish Salmon

      40

      4 pieces

    • Oven Roasted Sea Bass

      80

      (4) 6 oz pieces

    • Pomegranate Salmon

      40

      4 pieces

    • White Fish Piccata

      36

      4 pieces

    • Gefilte & Salmon Terrine

      36

      6 pieces

    • Herb Grilled Salmon

      40

      4 pieces

    • Poached Salmon

      40

      4 pieces

    • Soups

    • Chicken Soup

      9

      32 oz, serves 3-4

    • Butternut Squash

      10

      32 oz, serves 3-4

    • Matzo Balls

      9

      serves 6

    • Stuffed Matzo Balls

      15

      serves 6

    • Beef and Poultry

      8 oz pieces

    • BBQ Short Ribs

      68

      8 pieces

    • French Roast

      40

      serves 4-6, 24 oz

    • Chicken Dijonaise

      38

      4 pieces

    • Roasted Chicken with Chermoula Preserved Lemon

      36

      serves 4

    • Pan Roasted Duck with Pickled Golden Raisins

      80

      serves 2-4, whole duck

    • Schnitzel

      32

      4 pieces
      Available in Potato Chip or Classic

    • Brisket

      55

      serves 4-6, 24 oz

    • Rib-eye Roast

      300

      whole serves 10-12

    • Chicken Marsala

      36

      4 pieces

    • Grilled Chicken Breast

      32

      4 pieces

    • Stuffed Chicken Breast

      36

      4 pieces
      Available in Mushroom or Kishke

    • Sides

      serves 6-8

    • Rice Pilaf

      20
    • Roasted Seasoned Potatoes

      20
    • Swiss Chard

      20
    • Roasted Root Vegetables

      24
    • Mashed Potatoes

      20

      Available in Truffle / Chive / Wasabi / Roasted Garlic / Caramelized Onion

    • French Green Beans

      20
    • Sauteed Mushrooms

      20
    • Grilled Vegetables

      26
    • Heimishe

    • Kishke & Onions

      12

      serves 6

    • Herring

      8 oz container
      Matjes 12
      Schmaltz 12
      Creamy Roasted Garlic and Onion 13
      Smoked Jalapeno 13

    • Cholent

      serves 8-10
      Classic 32
      Yapchuck 32
      Spicy with Kielbasa 38

    • Kugel

      serves 6-8
      Potato 18
      Yerushalmi 18
      Cauliflower 18
      Potato Pastrami 24

    • Desserts

    • 9" Peanut Silk Pie

      20

      half serves 4-5

    • 9" Peanut Silk Pie

      38

      full serves 8-10

    • 9" Pumpkin Cheesecake

      20

      half serves 4-5

    • 9" Pumpkin Cheesecake

      38

      full serves 8-10

    • Ind. Apple Croustade

      8

      2 pieces

    • Ind. Hazelnut Chocolate Orange Truffle Torte

      8

      2 pieces

    • Fresh Fruit Platter

      35

      serves 6-8

    • Homemade Cookies

      20

      one dozen
      Choice of: Chocolate Chip / Oatmeal Raisin / Sugar

    • Sushi

    • Traditional Makimono:

      California - Faux crab, cucumber, avocado - 7
      Tekka - Tuna - 8
      Sake - Salmon - 7
      Tuna avo- Tuna, avocado - 9
      Salmon av - Salmon, avocado - 8
      Spicy Tuna - spicy tuna, spicy mayo, cucumber - 9
      Spicy Salmon - salmon, spicy mayo, cucumber - 8
      Spicy Crab - faux crab, spicy mayo, cucumber - 7
      Philly - smoked salmon, cucumber, avocado, tofu cream cheese - 10
      Shrimp Tempura - faux shrimp tempura, faux crab, cucumber, avocado, spicy mayo, teriyaki - 12

    • Vegetable Makimono

      Kappa - Cucumber - 6
      Avocado - Avocado - 7
      Avouku - avocado, cucumber - 7
      Sweet potato - sweet potato tempura, spicy mayo, teriyaki - 7
      Crunch Vegetable - Sweet potato tempura, cucumber, avocado, asparagus, soybean paper, teriyaki - 14
      Asparagus - asparagus 7
      Carrot - carrot 6
      Shiitake - soy marinated shiitake mushroom - 7
      Shiitake asparagus - soy marinated shiitake mushroom, asparagus - 8
      Mixed Vegetable - asparagus, cucumber, avocado, soybean paper - 12

    • Special Makimono

      Crazy - yellowtail, salmon, scallion, cucumber, topped with tuna, spicy sauce trio 18
      Caterpillar - spicy tuna, cucumber, topped with sliced avocado, teriyaki 18
      Bistro crunch - faux crab mix, tempura sweet potato, cucumber, topped with spicy seafood mix, teriyaki, tempura flakes - 18
      Godzilla - crab stick tempura, faux crab mix, cucumber, avocado, tempura flakes, spicy mayo, teriyaki - 15
      Sunshine - Spicy seafood mix, cucumber, avocado, topped with salmon, lemon, ponzu, pico de gallo - 20
      Tiger - Spicy seafood mix, cucumber, topped with chili tuna, teriyaki, lemon dressing - 18

    • Signature Makimono

      Shallots - spicy tuna, faux crab mix, cucumber, asparagus tempura, avocado, tempura flakes, soybean paper, teriyaki, wasabi aioli - 25
      Angry Tuna - tuna, cucumber, avocado, scallion, jalapeño, spicy mayo, tempura flakes, topped with chili tuna, jalapeno, spicy mayo, teriyaki, sweet potato flakes - 25

    • One Stop Shop

      Minimum 4 people
      Includes Grape Juice, Emma's Challah rolls, Soup or House Salad, 2 Sides and Dessert

    • BBQ Short Ribs

      36 pp
    • Brisket

      34 pp
    • French Roast

      30 pp
    • Chicken Marsala

      26 pp
    • Shallots Signature Roasted Chicken

      28 pp
    • Chicken Dijonaise

      28 pp
    • Horseradish Salmon

      28 pp
    • Herb Grilled Salmon

      28 pp
    • Pomegranate Salmon

      28 pp
    • Poached Salmon

      28 pp
    • White Fish Piccata

      26 pp
    • Schnitzel

      24 pp

      Available in Potato Chip or Classic

    • Stuffed Chicken Breast

      26 pp

      Available in Mushroom or Kishke

*Prices are subject to seasonal changes, or at any time, without prior notice.

Reservations

Order Online

Hours

  • Sunday

    10:00AM to 9:00PM Last Seating

  • Monday - Thursday

    11:30AM - 9PM Last Seating

  • Friday

    Closed

  • Saturday

    1 ¼ Hour After Sundown To 11:00PM Last Seating

  • We are always interested in accommodating our customers. Please contact us if you have any questions regarding our hours.
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